Marinated Beef Ribs w/ Glazed Carrots

 

   Since I'm a mom of 3, I don't always have time to fire up the grill and barbecue some ribs. This meal is a nice alternative and can be made using the oven. The carrots are a very simple to make side item that goes nicely with the ribs. I would also recommend serving these with a coleslaw or potato salad. As for the critics: Critic B and Critic A both agree that the ribs are delicious. They also never leave a carrot on their plates! They love the carrots because they are a little sweet and taste "yummy". Critic D loves the whole meal hands down. He loves it even more because he also doesn't have to mess with the grill.

All Over Rating: ****

Taco Balls

   I am not a big fan of this recipe, however, the critics seemed to love it so I thought I would share it with you. These Taco Balls are best served with a crisp salad and some Spanish rice. Critic B ate about 8 of these. He really enjoyed them and had fun helping make them. Critic A only ate 3 but he did like them (I think he liked the salad and rice better). Critic D liked them but said they were a little dry and maybe missing something.

All Over Rating: ***

 



Eat @ Your Own Risk